Salmon fishcakes

Salmon fishcakes - Tasty & substantial fishcakes. Serve on a bed of salad with a dollop of sweet chilli sauce for a satisfying lunch. - floury potatoes such as Maris Piper, skinless salmon fillets, eggs, unwaxed lemon, wholemeal breadcrumbs, fennel seeds, paprika, Olive oil for frying, Sea salt, black pepper, Sweet chilli sauce to serve [...]

Salmon in citrus sauce

Salmon in citrus sauce - Healthy, tasty and bursting with zingy flavours. Simple to make and on the table in under 30 minutes. - salmon fillets, orange, preferably organic, unwaxed lemon, Bunch spring onions, piece fresh ginger, olive oil, Sea salt, Wash the orange and lemon. Grate the zest and squeeze the juice.; Peel and [...]

Carrot cake

Carrot cake - Deliciously moist and crumbly - carrots, ground almonds, large eggs, unwaxed lemon, A little butter for greasing, cornflour, demerara sugar, ground cinnamon, PRE-HEAT OVEN TO 180˚C/160˚C fan/Gas 4; Separate the eggs. Peel and grate the carrots. Wash and grate the lemon for the zest.; In one bowl, mix the egg yolks, sugar, [...]

Torta paradiso with mascarpone and blueberries

Torta paradiso with mascarpone and blueberries - Paradise cake! Deliciously light with a heavenly filling of fresh blueberries and mascarpone - mascarpone, fresh blueberries, unwaxed lemon, unsalted butter (very soft), caster sugar + 1 tablespoon, plain flour, cornflour, large eggs (at room temperature), vanilla extract, baking powder, icing sugar for dusting, PRE-HEAT OVEN TO 180˚C/160˚C [...]

Lemon fish fingers

Lemon fish fingers - Fast fish supper that's easy and good for you. Who said fish fingers were only for kids! - skinless pollock or haddock fillets, egg, unwaxed lemon, plain flour, A few whole peppercorns, Olive oil for frying, Sea salt, black pepper, Wash the fish and pat dry with kitchen paper. Cut each [...]

Zesty haddock with crushed potatoes and peas

Zesty haddock with crushed potatoes and peas - Simple ingredients are combined quickly and healthily into a delicious fish supper - haddock fillets ( you could also use pollock), new potatoes, fresh shelled peas, unwaxed lemon, snipped chives, olive oil, capers, plain flour, Sea salt, black pepper, Wash the potatoes thoroughly. Put them into a [...]

Mushrooms stuffed with walnuts and spinach

Mushrooms stuffed with walnuts and spinach - Ideal as a delicious starter or light supper - large portobello mushrooms, fresh spinach, wholemeal breadcrumbs, unwaxed lemon, grated pecorino romano, plain yogurt, olive oil, clove garlic, walnut kernels, Sea salt, black pepper, PRE-HEAT OVEN TO 200˚C/180˚C fan/Gas 6; Rinse the spinach. Put it into a saucepan and [...]

Yogurt cake

Yogurt cake - Light, delicious sponge - coconut or plain full fat yogurt, large eggs, unwaxed lemon, A little butter for greasing, plain flour, desiccated coconut, baking powder, sugar, groundnut oil, cocoa powder for dusting, PRE-HEAT OVEN TO 180˚C/160˚C fan/gas 4; Wash the lemon and finely grate the rind. Grease a loose-bottomed 22cm cake tin [...]

Lemon rice

Lemon rice - Fragrant side dish - unwaxed lemon, wholegrain basmati rice, groundnut oil, Sea salt, Put the rice in a sieve and rinse under running water. Peel long strips of rind from the lemon.; Heat the oil in a saucepan pan and add the lemon rind. Cook for 2 minutes.; Add the rice and [...]

Strawberry granita

Strawberry granita - Cool, refreshing, low-calorie flavour explosion! - fresh strawberries, unwaxed lemon, Vanilla pod, xylitol, Slice the vanilla pod lengthways with a sharp knife. Rinse the lemon and remove the peel in strips. Squeeze the juice into a small saucepan.; Add 200ml of water to the pan, along with the xylitol, vanilla pod and [...]

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